[Seventy-fifth in a series of posts on Bible Stories] Encore Post: Jesus had sent his apostles out on a mission to preach in the towns and villages of Galilee. When they returned to him, he decided that rest was in order. So they got into a boat, went to the other side of the Sea of Galilee to a place in the wilderness. But people saw where they were going and ran ahead of them. When they got out of the boat, a crowd had gathered. So he taught them. The disciples recommended that Jesus send them away in the evening to get something to eat. But Jesus told them to feed the crowd. Since they had only five small loaves of bread and two fish, they thought it was impossible, but did as he asked. The whole crowd was fed with twelve baskets of bread pieces left over. (Mark 6:33-44)
The people no doubt remembered that, when God freed His people from slavery in Egypt, He led them into the wilderness for forty years. He fed them with bread from Heaven, called manna, and quails for meat at night. Much later, during a drought, the prophet Elijah stayed with a widow and her son in Zarephath. God made the widow’s flour and oil last until the prophet left.
When Jesus fed over five thousand people in the wilderness, they would remember these things and the other ways that God took care of His people. Later, Jesus would give us the Lord’s Supper, where He gives us His Body and Blood to eat with bread and wine. This sacrament meets our need for forgiveness of sins, life, and salvation. When we remember how God provides us with food to eat, we also think of how He feeds us with his own body to strengthen us. He gives us bread in the wilderness of this life and bread for our long journey until we arrive home.
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